Cassolette (González Suárez) Menu

Cassolette (González Suárez) menu gallery

The menu at Cassolette (González Suárez) presents a broad and comforting selection that blends Ecuadorian seasonal traditions with international-style desserts and savory dishes, offering something for nearly every craving throughout the day. The Temporada de Colada Morada stands out with its festive offerings such as Colada Morada, Colada Morada 1 Litro, Choco Guagua (Chocolate Blanco), and Choco Guagua (Chocolate Negro), reflecting a strong seasonal identity. In the savory section, the Especiales de Temporada feature hearty choices like Sánduche de Pernil Criollo and Sánduche de Pollo, ideal for a satisfying meal. Dessert lovers will find a highlight in the extensive Cheesecake's selection, including Tarta Vasca (Mediana), Tarta Vasca (Individual), Cheesecake Tiramisú (Individual), Cheesecake de Maracuyá (Individual), and Cheesecake de Mora (Individual), each emphasizing rich and varied flavors.

The bakery-style Tortas further expand the sweet options with items such as Brownie (Individual), Torta Mojada de Vainilla (Individual), Torta Milhoja Chilena (Individual), Torta de Zanahoria (Individual), and Torta de Manzana (Individual). Lighter bites appear in Otros Postres, featuring Galleta de Avena y Pasas, Galleta Chocochip, Galleta Chocochip Rellena, Pie de Manzana (Individual), and Suspiro Limeño (Individual). For more balanced meals, the Ensaladas section offers César de Pollo (Individual), César de Pollo (Mediana), César de Pollo (Grande), and Espinaca Manzana in multiple sizes, while Bowls like Bowl de Pavo, Bowl Quinua Tahini, Bowl Espinaca Quinua, and Bowl Cous Cous Asiático provide nutritious alternatives.

Heartier options include Cerdo Horneado, Beef Bourguignon, and various chicken preparations such as Pollo a la Naranja y Jengibre and Pollo Indonesio. The menu also features baked dishes like Bolognesa, De Pollo, and Mediterránea, alongside pizzas such as Pizza Antonia, Pizza Bianca, Pizza Georgina, and Pizza Margarita. Completing the offering are soups like Crema de Zapallo, Locro, and Sopa de Cebolla, plus refreshing drinks including Jugo Piña/Maracuyá, Mango, and Coca-Cola (Original), making the menu both diverse and well-rounded.

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